Brocoli Stir-Fry With Chicken & Mushrooms

When it comes to the kitchen I usually don’t stray far from my comfort zone of baking sweets but I was inspired by an article in the New York Times titled, “Chop, Fry, Boil: Eating for One, or 6 Billion,” on nutritionally sound and environmentally friendly meals. (You can find Mark Bittman’s article yourself here). The recipe was incredibly straightforward, inexpensive ($10!) and delicious. Thank you Mr. Bittman, I’ll definitely be revisiting this recipe soon!

This entry was posted in Uncategorized and tagged , , , , . Bookmark the permalink.

One Response to Brocoli Stir-Fry With Chicken & Mushrooms

  1. Mom says:

    Wow!!!!!! I am so impressed!!!!!!!!!! Can’t wait to try this! Xo

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s