What I’ve been writing about…
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I ate at the world-renowned restaurant Millenium in March when my Mom and cousins, who are vegan, were in town. As an amateur to vegan restaurants, I was initially apprehensive of getting a meal that was of small portions and … Continue reading
My family stems from several European countries but if you asked me about my heritage, the response would be simple: I’m Italian. It’s not that I have less pride for my Irish or German counterparts, they just play a much … Continue reading
Last night my boyfriend and I cooked a heavy, Southern-inspired meal consisting of homemade macaroni & cheese and cornbread so I was in the mood for something light and fresh when I woke up this morning. Typical of most Monday … Continue reading
After a month of gloomy weather in San Francisco I can’t help but feel excited to say hello to the month of March. While most Spring veggies aren’t quite ripe enough yet (I’m anxiously awaiting for juicy red tomatoes), I … Continue reading